From Scratch: Pasta Making with Chef Marque Collins
Nov 13, 2024
6:30 pm - 8:30 pm
Autumn is here and is the perfect season to indulge in everyone’s favorite comfort food, pasta. Join Chef Marque Collins, Executive Chef of Tullibee, for a hands-on, interactive class where you’ll learn to create your dream pasta.
EXTRA INFORMATION
With carefully selected ingredients and step-by-step guidance, you’ll gain the skills and confidence to recreate your dish at home.
After making your pasta, Chef Marque will show you the best way to cook it, allowing you to enjoy the fresh fall flavors as you savor your creation in class.
Each participant will leave with their own ball of dough, two delicious sauces, a pasta rolling machine, and a copy of the recipe you made. With limited seating available, be sure to invite your friends and secure your tickets!
