Eid Dinner at the Hewing: A Chef Takeover
5:00 pm - 10:00 pm
Palestinian Chef Aref Zalatimo will host a special Eid dinner, featuring elevated Middle Eastern flavors and highlighting the depth and the future of Levantine cuisine. Expect a meal unlike any other in the Twin Cities, filled with traditional old-world flavors comprised in modern day dishes while celebrating Eid together.
EXTRA INFORMATION
Your palette will be awakened with reimagined and beloved flavors, such as smoked mushroom hummus with black garlic, tuna kibbeh with compressed cucumbers, beef and pine nut stuffed eggplant, cinnamon grilled lamb kefta and chicken thigh kebabs with pomegranate and tahini.
Chefs dinner will run for two nights of Eid on April 10th & 11th. Guests will have a la cart options as well as a curated Chef’s Tasting Menu. Reserve early to book your spot!
***Please Note: This is the only menu guests can order from Wed 4/10/2024 and Thu 4/11/2024 in Tullibee. As of now, Lounge guests can still order Lounge food.
