Orders can be placed daily, until end of day, on 12-18.
12:00 am
Celebrate the holidays by bringing home our exclusive Bûche De Noël, created by our very own in-house Pastry Chef Corey Wall. Savor the stunning flavors of rolled gingerbread sponge cake with cardamom orange filling, and create memories that last a lifetime.
* Serves 4-6 people.
* All orders must be placed by end of business Monday December 18.
* Designated pickup time is in our restaurant on Saturday December 23, anytime between 2pm-4pm.
* Please choose your estimated pickup time by making a reservation on Tullibee’s Open Table and select “1 person” for 1 cake, “2 people” for 2 cakes, etc.