Nov 15, 2023
6:00 pm - 8:00 pm
Chef Marque Collins of Tullibee will show you all the amazing tricks and tips to create a stunning charcuterie platter that will entice and delight you and your guests. You’ll walk out with a stunning tray of locally sourced meats and cheeses, beautifully displayed and ready to share!
*Please bring your favorite platter from home! (And once it’s filled, you’ll be able to bring it home with all the goodies on top!)
* You will leave this workshop with a fully curated tray of stunning locally sourced meats and cheeses.